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Organik Certificate - Organic Production Methods USDA

Organik Certificate - Organic Production Methods USDA Control Union Certifications declares to have inspected the Unit (s), and/ or product (s) of the above mentioned client, and hae found them in accordance with the standards mentioned above. Once certified, a production or handling operation's organic certification continues in effect until surrendered, suspended or revoked.  Anniversary date - when the certified operation must submit its annual update.    &...

ORGANIC COFFEE - BETTER FOR YOU - BETTER DAY

Coffee is one of the most widely traded commodities in the world – with over 12 billion pounds of coffee produced annually. Meeting that demand is no easy task. So over time, farming methods have been developed to maximize production – but often at the expense of human and environmental health. Conventional coffee is among the most heavily chemically treated foods in the world. It is steeped in synthetic fertilizers, pesticides, herbicides, fungicides, ...

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DR. NGUYEN BA HUNG is elected Director of Institute of Organic Agriculture in Vietnam

TODAY, the Ministry of Agriculture Vietnam hosted for the first time, an ORGANIC conference. In attendance include the companies with organic certifications in Vietnam, international organic experts and relevant government ministries. In the conference, our very own DR. NGUYEN BA HUNG who is a pioneer in organic produce is elected Director of a newly formed Institute of Organic Agriculture in Vietnam. The institute aims to connect scientists, production facilities, investors ...

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8 Ways To Use Tahini. Try Now!!!

TAHINI is an excellent source of copper, manganese, amino acid methionine, healthy fatty acids (omega-3 and omega-6), as well as, calcium and protein. Here are some ideas on how to use it! Happy eating! (source from Seriouseats.com) 1. Dip raw veggies in it. For a simple snack, reach for tahini instead of ranch dressing next time you're looking for a dip for crudités. Add lemon juice, salt, and a ...

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SCALLOP – Good Source of Nutrition

SCALLOP – Good Source of Nutrition Scallop is a type of shellfish with meat that is ivory white. The meat is delicious with a sweet taste. It is often used for appetizers but it can also be cooked. It is a good source of many nutrients including protein, omega-3 and essential minerals such as as magnesium and zinc. In addition, scallop also helps to protect heart health, reduces cholesterol, treats diabetes ...

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CAULIFLOWER - THE AMAZING FOOD FOR LIFE

The Miracle of Cauliflower Cauliflower is often considered one of the healthiest foods on earth- and there is good reason why. With its rich supply of health-promoting phytochemicals, high level of anti-inflammatory compounds, and ability to ward off cancer, heart disease, brain disease, and even weight gain- it seems there isn’t much cauliflower can’t do. Cauliflower is a member of the cruciferous vegetable (or Brassicaceae) family- along with ...

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PURPLE FENNEL HERB - TASTE FOR FOOD, TASTE FOR LIFE

Fennel is a versatile vegetable that plays an important role in the food culture of many European nations, particularly in France and Italy. In some parts of the world, fennel is ordered as invasive species because it spreads quickly and eliminates native plants. Fennel is a multipurpose plant. Ancient Romans used it to prevent obesity. Ancient Greeks used it as a remedy. Europeans used it to manufacture drink called “sack”, ...

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TODD GILMORE - Ambassador For Good and Healthy Eating.

Todd is originally from Canada but is now based in Vietnam. He is an engineer within the Vietnam Energy Industry, Triathlon coach and the race director for IronMan Vietnam. He is an experienced triathlete for seven years. Todd used to be overweight but triathlon helped him get into tip-top shape. He also eats a balanced and healthy diet of organic vegetables and fruits. Todd has competed in six full Ironman ...

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Non-GMO Tofutaki Noodles: Nutritious and Low in Calories

TOFUTAKI is a product widely used in Japanese cuisine. TOFUTAKI is a great combination of Tofu (Tofu) and Shirataki (Taki). This is a very popular diet food because it has very low calories and when you cook, it keeps their texture. Tofutaki also absorbs the flavour of the soups. Sichuan Tofutaki & Cucumber Sesame Noodle Salad Ingredients 1 tbs canola oil 1 tsp red pepper flakes 1 tbs Sichuan peppercorns 4 7-oz bags tofutaki ...

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Lingzhin Mushroom - What Are Their Benefits?

In Asia, Lingzhin Mushroom has been used for thousands of years as an herbal medicine to support treatments of diseases and for improvement of overall health. This mushroom ranks high in the “Spirit Shallow Draft” and “Compendium of Materia Medica”, even higher than ginseng. Currently, there are six types of Lingzhin Mushroom: Green, Red, Yellow, White, Black and Purple. Among all these, the Red Lingzhin Mushrooms are the most powerful ...

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How Does Summer Squash Improve Your Health?

With our glorious summer days upon us it’s time to embrace some of the more delightful summer treats you can do. Summer squash is a delightful vegetable that contains a litany of health benefits and can be cooked in a variety of ways. Today we are looking at the health benefits of summer squash and some interesting and new ways to add it to your daily diet. Let’s ...

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NEW ARRIVAL - Fernhill Road ORGANIC BEEF!!!!

MORE THAN JUST FLAVOUR, IT IS A HEALTHY CHOICE! Fernhill Road Beef is individually selected Grass-fed product sourced from free range cattle  raised on the New England and the Slopes and Plains of Northern NSW. These have lush green pastures, deep rich soils, clear clean mountain river water & crisp clean air. The cattle free-range graze on lush grass pastures for the entirety of their life.  As a result, the ...

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FUN with Frozen Fruits!!!

Here are some Ways to Use FROZEN Banana and Grapes 1. Frozen Banana: Banana Chocolate Dips Nuts And Seeds Ingredients: Frozen Banana Chocolate Favorite Nuts or seeds (walnuts, almond, pecans, macadamia, coconut chips….) Directions: Melt chocolate in microwave, then dip frozen banana into the melted chocolate, then, quickly roll on nuts and seeds. Put on a tray covered with wax paper, then, put back into the freezer for about 30 minutes or 1 ...

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SENSE+ NATURE BEAUTY

Healthy and shiny hair; light, smooth and soft skin; sparkling eyes with curved eyelashes … these make women beautiful. At this day and age, women have many choices in terms of cosmetics to use. However, NATURAL products are the excellent choice to bring out natural beauty. It is also safer and does not cause any harm to our well being.   Sense+ — Coconut+ — Beauty+ — Natural+ One of the widely used natural products ...

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The Many Ways to Use Roquette (Arugula)

All about Roquette Also known as rocket, rucola, or arugula, this peppery green has been cultivated in the Mediterranean for thousands of years. With high levels of potassium and vitamins A and C, arugula is a nutritional powerhouse. It makes more of a punch, flavor-wise, than most other leafy greens, which lends itself nicely to a variety of dishes. Click through to check out just some of the ways to ...

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Lamb Ribs and Mint Jelly - Try Something Different!

Try our GRASS FED LAMB that is tender and flavorful. It is also a good source of a lot of nutrition for your body such as protein, iron, vitamin B and essential minerals. Lamb can be used for many dishes. Try this “Rosemary Lamb with Mint Jelly”. ALL ingredients available at The Organik Shop and online. Ingredients: 8 -10 lamb ribs 1 tablespoon olive oil 3 tablespoon fresh rosemary, chopped Salt, pepper to ...

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5 ways to use MIZUNA in your meals

Mizuna is a kind of vegetable that is very popular in Japan and in many countries all over the world because of its flavor. Try some Organic Mizuna from The Organik Shop and enjoy it with your family! Mizuna, Arugula, Spinach and Bacon Salad: Ingredients: 1 bunch of arugula (roquette) 1 bunch of Mizuna ½ bunch of spinach 8 strips of bacon 3 tablespoons warm bacon fat reserved from frying bacon 2 – 3 tablespoons Sherry or red ...

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JuicElixir, Stay Healthy - Stay Blended!

Một chế độ ăn giàu trái cây, rau xanh, các loại hạt và ngũ cốc sẽ giúp cho cơ thể khoẻ mạnh và có thể phòng chống lại các nguy cơ mắc bệnh tim mạch, bệnh tiểu đường, ung thư và hội chứng chuyển hoá - một trong ...

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